The best restaurants in Bogotá
The top 3 according to 107 votes from people: Andrés Carne de Res · Leo · Salvo Patria. (Updated Apr 19, 2026.)
From century-old ajiaco to Colombian creative cuisine: the Bogotá restaurants recommended by locals and travellers.
Automatically translated (original in Español). See the original
Top 10
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1
Andrés Carne de Res
Legendary party restaurant in Chía and in the city.
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2
Leo
Leonor Espinosa's Colombian biodiversity cuisine.
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3
Salvo Patria
Local-produce bistro in Chapinero.
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4
Club Colombia
Traditional Colombian food in a mansion.
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5
Harry Sasson
Iconic restaurant in an English-style mansion.
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6
El Chato
Álvaro Clavijo's creative cooking in Chapinero.
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7
Prudencia
Wood-fired cooking in a La Candelaria house.
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8
Misia
Leonor Espinosa's Colombian Caribbean cooking.
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9
La Puerta Falsa
Tamales, ajiaco and hot chocolate near Plaza de Bolívar since 1816.
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10
Mini-Mal
Contemporary Colombian food with ingredients from every region.
Candidates
They don't make it into the top 10… yet. Vote for them to move them up.
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11
Casa Vieja
Ajiaco and Bogotá classics.
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12
Heaven
Restaurant by chef Juan Manuel Barrientos, avant-garde Colombian cuisine with a tasting menu.
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13
Santa Clara House
Restaurant at the top of the Monserrate hill, with views of all of Bogotá and traditional cuisine.
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14
Abasto
Breakfasts and market cooking in Usaquén.
How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.
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Comments (4)
Andrés Carne de Res en Chía es una fiesta más que un restaurante.
Faltan El Cielo y Casa Santa Clara en Monserrate.
Leo, cocina de Leonor Espinosa, lo mejor de Colombia en un plato.
La Puerta Falsa, chocolate santafereño con queso desde 1816.