# The best traditional Calabrian dishes

Chilli, Tropea onions and spicy cured meats: Calabrian cooking according to Wikipedia.

- 0 votes · 12 items
- Mar 2, 2020 · Federico Costa
- https://even.best/en/l/1721/the-best-traditional-calabrian-dishes

## Top 12

1. **'Nduja** (0 · ▲0 ▼0) — Spicy spreadable salami from Spilinga.
2. **Fileja con 'nduja** (0 · ▲0 ▼0) — Hand-rolled pasta with spicy sauce.
3. **Cipolla rossa di Tropea** (0 · ▲0 ▼0) — Sweet PGI red onion, raw or sweet-and-sour.
4. **Soppressata calabrese** (0 · ▲0 ▼0) — Pressed PDO salami, mild or hot.
5. **Pesce spada alla bagnarese** (0 · ▲0 ▼0) — Swordfish from the Strait with capers and lemon.
6. **Morzello** (0 · ▲0 ▼0) — Catanzaro's stewed offal in pitta bread.
7. **Pitta 'mpigliata** (0 · ▲0 ▼0) — Christmas pastry rolls with walnuts and raisins.
8. **Caciocavallo silano** (0 · ▲0 ▼0) — PDO stretched-curd cheese from the Sila.
9. **Melanzane ripiene** (0 · ▲0 ▼0) — Aubergines stuffed with bread and cheese.
10. **Licurdia** (0 · ▲0 ▼0) — Onion, chilli and bread soup.
11. **Tartufo di Pizzo** (0 · ▲0 ▼0) — Ball of ice cream with a chocolate heart.
12. **Liquirizia di Calabria** (0 · ▲0 ▼0) — PDO liquorice, among the finest in the world.

How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.
