# The best Northeastern Chinese dishes

Hearty portions, stews and sauerkraut: Dongbei signature dishes from Wikipedia's article.

- 54 votes · 12 items
- May 9, 2020 · 杨思雨
- https://even.best/en/l/2153/the-best-northeastern-chinese-dishes

## Top 12

1. **Di san xian** (7 · ▲7 ▼0) — Potato, aubergine and green pepper stir-fried.
2. **Ribs with green beans** (6 · ▲6 ▼0) — Pork ribs stewed with green beans, potato and soybean paste.
3. **Dongbei hodgepodge** (5 · ▲5 ▼0) — A one-pot stew of many vegetables and meats.
4. **Guobaorou** (4 · ▲4 ▼0) — Crisp sweet-and-sour fried pork slices.
5. **Pork with glass noodles** (4 · ▲4 ▼0) — Pork stewed with glass noodles.
6. **Pig-slaughter stew** (4 · ▲4 ▼0) — Pig-slaughter stew with blood sausage and sauerkraut.
7. **Braised bones** (4 · ▲4 ▼0) — Pork or chicken bones braised in soy sauce, a Shenyang speciality.
8. **Chicken stewed with mushrooms** (3 · ▲3 ▼0) — Chicken stewed with hazel mushrooms.
9. **Snowy bean paste puffs** (3 · ▲3 ▼0) — Fluffy fried egg-white puffs filled with bean paste.
10. **Sauerkraut with pork** (2 · ▲3 ▼1) — Dongbei sauerkraut with pork belly.
11. **White pork and blood sausage** (1 · ▲4 ▼3) — Pork belly and blood sausage stewed with sauerkraut.
12. **Red sausage** (1 · ▲2 ▼1) — Russian-style smoked red sausage.

How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.