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The best Belgian beers

The top 3 according to 78 votes from people: Westvleteren 12 · Orval · Westmalle Tripel. (Updated Jun 30, 2025.)

Belgium's most celebrated beers, from the Trappist monasteries to lambic blenders, chosen by how they rank on RateBeer/Untappd and in beer guides. Belgian beer culture is on UNESCO's heritage list since 2016.

kevinphoenix · · 17 items · 78 votes · 2 comments

Top 15

  1. 1

    Westvleteren 12

    Dark quadrupel brewed by the monks of Sint-Sixtus Abbey, long rated the best beer in the world on RateBeer; sold almost only at the abbey.

    ▲ 13 ▼ 0

    13
  2. 2

    Orval

    Dry-hopped Trappist pale ale with Brettanomyces, from the Abbey of Notre-Dame d'Orval; changes as it ages.

    ▲ 7 ▼ 0

    7
  3. 3

    Westmalle Tripel

    The Trappist tripel that defined the style in 1934: golden, fruity, bittersweet and dry.

    ▲ 7 ▼ 0

    7
  4. 4

    St. Bernardus Abt 12

    Abbey quadrupel from Watou, originally brewed under licence from Westvleteren.

    ▲ 7 ▼ 0

    7
  5. 5

    Rochefort 10

    Strong dark Trappist (11.3%) from the Abbey of Saint-Rémy, with notes of dried fruit and chocolate.

    ▲ 6 ▼ 0

    6
  6. 6

    Duvel

    Strong golden ale (8.5%) from Duvel Moortgat; its name means 'devil'.

    ▲ 5 ▼ 0

    5
  7. 7

    Tripel Karmeliet

    Tripel brewed with wheat, oats and barley by Bosteels, based on a 1679 Carmelite recipe.

    ▲ 4 ▼ 0

    4
  8. 8

    Rodenbach Grand Cru

    Flemish red-brown ale aged in oak foeders in Roeselare, sour and fruity.

    ▲ 4 ▼ 0

    4
  9. 9

    Westvleteren 8

    The 8% dubbel sister of Westvleteren 12, rich and malty.

    ▲ 4 ▼ 1

    3
  10. 10

    Saison Dupont

    The benchmark farmhouse saison from Tourpes, dry and peppery.

    ▲ 3 ▼ 1

    2
  11. 11

    Cantillon Gueuze

    Traditional spontaneously fermented gueuze from Brussels' last working lambic brewery (1900).

    ▲ 2 ▼ 0

    2
  12. 12

    Hoegaarden

    The Belgian witbier revived by Pierre Celis in 1966, with orange peel and coriander.

    ▲ 2 ▼ 0

    2
  13. 13

    Chimay Blue (Grande Réserve)

    Dark Trappist from Scourmont Abbey, the best known Chimay, ages well in the bottle.

    ▲ 2 ▼ 1

    1
  14. 14

    La Chouffe

    Blond ale with coriander from the Ardennes, famous for its gnome.

    ▲ 2 ▼ 1

    1
  15. 15

    Kwak

    Amber ale served in its famous stirrup glass with a wooden stand.

    ▲ 2 ▼ 1

    1

Candidates

They don't make it into the top 15… yet. Vote for them to move them up.

  1. 16

    3 Fonteinen Oude Geuze

    Blended lambic from Beersel, one of the reference oude geuzes.

    ▲ 1 ▼ 0

    1
  2. 17

    Gouden Carolus Classic

    Dark ale from Het Anker in Mechelen, named after the gold coins of Charles V.

    ▲ 1 ▼ 1

    0

How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.

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Comments (2)

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Vikram M.

Westvleteren 12 is great but the hype is a bit much. Rochefort 10 is just as good and you can buy it anywhere.

N. MacKenzie

Agreed. And Westvleteren's site to order is a nightmare.

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