# The best Portuguese salt cod dishes

À Brás, com natas, à Gomes de Sá and à Lagareiro: the most famous cod dishes of Portugal, the country of a thousand ways to cook it.

- 15 votes · 10 items
- Jan 11, 2025 · M. Costa
- https://even.best/en/l/2575/the-best-portuguese-salt-cod-dishes

## Top 10

1. **Bacalhau à Lagareiro** (2 · ▲2 ▼0) — Roasted and drowned in olive oil with smashed potatoes.
2. **Bacalhau à Zé do Pipo** (2 · ▲2 ▼0) — Gratinéed with mayonnaise and mashed potato.
3. **Bacalhau com natas** (1 · ▲1 ▼0) — Baked with cream and potatoes.
4. **Bacalhau à Gomes de Sá** (1 · ▲1 ▼0) — Flaked with potato, egg and olives, from Porto.
5. **Bacalhau espiritual** (1 · ▲1 ▼0) — Baked with straw potatoes, carrot and cheese.
6. **Bacalhau cozido** (1 · ▲1 ▼0) — With chickpeas, eggs and cabbage on Christmas Eve.
7. **Bacalhau à minhota** (1 · ▲1 ▼0) — Fried steaks with peppers and sliced potatoes.
8. **Bacalhau à Brás** (0 · ▲1 ▼1) — Shredded with straw potatoes, onion and egg.
9. **Pastéis de bacalhau** (0 · ▲1 ▼1) — Fried cod and potato fritters.
10. **Bacalhau assado** (0 · ▲1 ▼1) — Oven-roasted with potatoes and olive oil.

How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.