The best Turkish soups
The top 3 according to 17 votes from people: Lentil soup · Tarhana soup · Yayla soup. (Updated Apr 27, 2022.)
Lentil, ezogelin, tarhana and yayla: Turkey's best-loved soups and regional specialities.
Automatically translated (original in Türkçe). See the original
Top 15
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1
Lentil soup
Red lentil soup, Turkey's favourite.
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2
Tarhana soup
Winter soup made with dried tarhana.
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3
Yayla soup
Yogurt, rice and dried mint.
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4
Wedding soup
Meat soup with lemon-egg liaison.
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5
Kelle paça
Head and trotter soup.
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6
Beyran
Lamb and rice soup from Gaziantep.
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7
Alaca soup
Pounded-wheat soup from Antep.
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8
Tarragon soup
Herb soup from Konya.
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9
Tomato soup
Classic tomato soup.
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10
Lebeniye soup
Yogurt, chickpeas and meat.
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11
Ezogelin soup
Lentils, bulgur and rice.
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12
Ayran aşı
Cold soup with chickpeas and wheat.
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13
Tutmaç soup
Noodles, chickpeas and lentils.
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14
Yuvalama
Gaziantep's meatball soup.
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15
Tripe soup
Tripe with garlic and vinegar.
How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.
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Comments (1)
Tarhana birinci mi? Mercimek varken? Yine de kış gecesi tarhana bambaşka tabii.