The most popular Cantonese dim sum
The top 3 according to 15 votes from people: Har gow · Char siu bao · Liu sha bao. (Updated Feb 9, 2022.)
Led by the 'four heavenly kings' of har gow, siu mai, char siu bao and egg tarts: the most popular dim sum of Cantonese yum cha.
Automatically translated (original in 简体中文). See the original
Top 10
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1
Har gow
Shrimp in a translucent wrapper.
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2
Char siu bao
Fluffy bun filled with barbecued pork.
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3
Liu sha bao
Bun with molten salted egg custard.
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4
Siu mai
Steamed pork, mushroom and shrimp dumplings.
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5
Egg tart
Flaky egg custard tart.
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6
Cheung fun
Rice noodle rolls with shrimp or meat.
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7
Turnip cake
Pan-fried turnip cake.
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8
Beef tripe
Beef tripe steamed in sauce.
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9
Red rice roll
Red rice roll with crispy dough and shrimp.
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10
Chicken feet
Chicken feet steamed in black bean sauce.
How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.
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Comments (1)
虾饺排第一没毛病,不过流沙包排第三我很满意,每次必点