The best traditional dishes of Tabasco
The top 3 according to 104 votes from people: Pejelagarto asado · Pigua al mojo de ajo · Pollo en chirmol. (Updated Jul 17, 2020.)
Grilled gar, garlic prawns and chicken in chirmol: the stews, seafood, tamales and sweets of Tabasco.
Automatically translated (original in Español). See the original
Top 17
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1
Pejelagarto asado
Tabasco's emblematic gar fish, grilled.
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2
Pigua al mojo de ajo
River prawns with garlic.
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3
Pollo en chirmol
Chicken in chilli and charred tortilla sauce.
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4
Dulce de coco
Grated, toasted coconut sweet.
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5
Tamales de chipilín
Tamales with chipilín herb.
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6
Pijije en pipián
Whistling duck in pumpkin seed sauce.
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7
Robalo a la tabasqueña
Snook Tabasco-style.
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8
Chile amashito
Tabasco's small hot chilli.
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9
Frijol con puerco
Beans with pork.
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10
Pejelagarto en chirmol
Gar in chirmol sauce.
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11
Ostiones ahumados al tapesco
Oysters smoked on a tapesco.
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12
Carne salada con chaya y elote
Salted beef with chaya leaves.
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13
Mariscos al chiltepín
Seafood with chiltepín chilli.
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14
Tortilla de yuca
Cassava tortilla.
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15
Caldo de camarón con calabaza
Shrimp and squash broth.
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16
Tortitas de camarón en verde
Shrimp cakes in green sauce.
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17
Sopa de chaya
Chaya leaf soup.
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