The best Afghan dishes
The top 3 according to 218 votes from people: Kabuli palaw · Mantu · Aushak. (Updated Dec 21, 2018.)
Kabuli palaw, mantu, aushak and bolani: the dishes of Afghan cuisine, according to Wikipedia.
Top 11
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1
Kabuli palaw
Rice with lamb, carrots and raisins, the national dish.
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2
Mantu
Steamed meat dumplings with yogurt.
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3
Aushak
Leek dumplings with yogurt and meat sauce.
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4
Kebab
Grilled meat skewers.
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5
Qorma
Stew served over rice.
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6
Bolani
Stuffed flatbread.
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7
Sabzi
Spinach stew.
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8
Shorwa
Meat and vegetable soup.
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9
Kofta
Meatballs in sauce.
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10
Doogh
Yogurt drink with mint.
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11
Naan
Afghan flatbread.
How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.
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