# The best Sudanese dishes

Asida, kisra, mullah stews and ful: the best-known dishes and drinks of Sudanese cuisine.

- 28 votes · 16 items
- Oct 14, 2019 · Mariam Mansour
- https://even.best/en/l/2912/the-best-sudanese-dishes

## Top 16

1. **Ful medames** (3 · ▲3 ▼0) — Stewed fava beans with oil and cheese, the daily breakfast.
2. **Asida** (3 · ▲3 ▼0) — Sorghum porridge with stew.
3. **Marara** (3 · ▲3 ▼0) — Spiced raw liver and offal.
4. **Mullah waika** (2 · ▲2 ▼0) — Dried okra stew.
5. **Mullah rob** (2 · ▲2 ▼0) — Yogurt-based stew.
6. **Kisra** (1 · ▲2 ▼1) — Thin fermented sorghum bread.
7. **Bamia** (1 · ▲1 ▼0) — Okra and meat stew.
8. **Gurasa** (1 · ▲1 ▼0) — Thin wheat bread.
9. **Taamia** (1 · ▲1 ▼0) — Sudanese fava bean falafel.
10. **Kammounia** (0 · ▲1 ▼1) — Tripe cooked with cumin.
11. **Shiya** (0 · ▲1 ▼1) — Grilled meat.
12. **Madida** (0 · ▲1 ▼1) — Nourishing thin porridge.
13. **Gudaim** (0 · ▲1 ▼1) — Sweet drink.
14. **Hulu-mur** (0 · ▲0 ▼0) — Fermented sorghum drink for Ramadan.
15. **Aradeib** (0 · ▲0 ▼0) — Tamarind drink.
16. **Karkade** (-1 · ▲0 ▼1) — Hibiscus drink.

How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.