# The best local foods of Miyagi and Sendai

Grilled beef tongue, zunda mochi and harako-meshi: the local dishes of Miyagi.

- 12 votes · 13 items
- Jan 13, 2021 · 健太
- https://even.best/en/l/2919/the-best-local-foods-of-miyagi-and-sendai

## Top 13

1. **Gyutan** (1 · ▲1 ▼0) — Thick-cut grilled beef tongue, Sendai's speciality.
2. **Zunda mochi** (1 · ▲1 ▼0) — Mochi with sweet edamame paste.
3. **Harako-meshi** (1 · ▲1 ▼0) — Rice cooked with salmon and roe.
4. **Hatto-jiru** (1 · ▲1 ▼0) — Soup with flat flour dumplings.
5. **Umen** (1 · ▲1 ▼0) — Short noodles of Shiroishi.
6. **Sendai miso** (1 · ▲1 ▼0) — Red, salty miso.
7. **Azara** (1 · ▲1 ▼0) — Pickled napa cabbage simmered with fish and sake lees.
8. **Okuzukake** (1 · ▲1 ▼0) — Thick vegetarian soup for Obon.
9. **Pickled long aubergine** (1 · ▲1 ▼0) — Pickled long aubergine.
10. **Surf clam** (0 · ▲0 ▼0) — Surf clam dishes.
11. **Sea squirt** (-1 · ▲0 ▼1) — Sea squirt from Sanriku.
12. **Oysters** (-1 · ▲0 ▼1) — Oysters of Matsushima.
13. **Sesame mochi** (-1 · ▲0 ▼1) — Sesame mochi.

How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.