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🥘 Dishes 🇯🇵 Japan

The best local foods of Miyagi and Sendai

The top 3 according to 12 votes from people: Gyutan · Zunda mochi · Harako-meshi. (Updated Jan 13, 2021.)

Grilled beef tongue, zunda mochi and harako-meshi: the local dishes of Miyagi.

健太 · · 13 items · 12 votes · 0 comments

Automatically translated (original in 日本語). See the original

Top 13

  1. 1

    Gyutan

    Thick-cut grilled beef tongue, Sendai's speciality.

    ▲ 1 ▼ 0

    1
  2. 2

    Zunda mochi

    Mochi with sweet edamame paste.

    ▲ 1 ▼ 0

    1
  3. 3

    Harako-meshi

    Rice cooked with salmon and roe.

    ▲ 1 ▼ 0

    1
  4. 4

    Hatto-jiru

    Soup with flat flour dumplings.

    ▲ 1 ▼ 0

    1
  5. 5

    Umen

    Short noodles of Shiroishi.

    ▲ 1 ▼ 0

    1
  6. 6

    Sendai miso

    Red, salty miso.

    ▲ 1 ▼ 0

    1
  7. 7

    Azara

    Pickled napa cabbage simmered with fish and sake lees.

    ▲ 1 ▼ 0

    1
  8. 8

    Okuzukake

    Thick vegetarian soup for Obon.

    ▲ 1 ▼ 0

    1
  9. 9

    Pickled long aubergine

    Pickled long aubergine.

    ▲ 1 ▼ 0

    1
  10. 10

    Surf clam

    Surf clam dishes.

    ▲ 0 ▼ 0

    0
  11. 11

    Sea squirt

    Sea squirt from Sanriku.

    ▲ 0 ▼ 1

    -1
  12. 12

    Oysters

    Oysters of Matsushima.

    ▲ 0 ▼ 1

    -1
  13. 13

    Sesame mochi

    Sesame mochi.

    ▲ 0 ▼ 1

    -1

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