# The best local foods of Akita

Kiritanpo, Inaniwa udon and shottsuru hot pot: the local foods of Akita.

- 29 votes · 14 items
- Apr 15, 2020 · 岡田 勇気
- https://even.best/en/l/2970/the-best-local-foods-of-akita

## Top 14

1. **Kiritanpo** (5 · ▲5 ▼0) — Rice pounded onto cedar sticks and grilled.
2. **Inaniwa udon** (3 · ▲3 ▼0) — Thin, silky hand-stretched udon.
3. **Shottsuru nabe** (2 · ▲3 ▼1) — Hot pot with shottsuru fish sauce.
4. **Iburi-gakko** (2 · ▲3 ▼1) — Smoked pickled daikon.
5. **Hinai chicken** (1 · ▲2 ▼1) — One of Japan's three great free-range chickens.
6. **Damako mochi** (1 · ▲1 ▼0) — Hot pot with mashed rice balls.
7. **Ishiyaki nabe** (1 · ▲1 ▼0) — Oga hot pot cooked with heated stones.
8. **Kayaki** (1 · ▲1 ▼0) — Dish cooked in a scallop shell.
9. **Junsai** (1 · ▲1 ▼0) — Slippery water shield shoots.
10. **Nata-zuke** (0 · ▲1 ▼1) — Daikon pickled in koji.
11. **Babahera ice cream** (0 · ▲1 ▼1) — Ice cream sold by the roadside.
12. **Butter mochi** (0 · ▲1 ▼1) — Soft mochi made with butter.
13. **Hatahata-zushi** (0 · ▲0 ▼0) — Fermented sandfish sushi.
14. **Tonburi** (0 · ▲0 ▼0) — Seeds called 'field caviar'.

How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.