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The best Bosnian foods

The top 3 according to 67 votes from people: Ćevapi · Burek · Somun. (Updated May 8, 2019.)

Ćevapi in somun, burek, begova čorba and tufahija: the traditional foods of Bosnia and Herzegovina, according to Wikipedia.

Caleb Baker · · 15 items · 67 votes · 0 comments

Top 15

  1. 1

    Ćevapi

    Grilled minced-meat sausages in somun bread.

    ▲ 7 ▼ 0

    7
  2. 2

    Burek

    Meat-filled spiral pie.

    ▲ 7 ▼ 0

    7
  3. 3

    Somun

    Soft flatbread.

    ▲ 7 ▼ 0

    7
  4. 4

    Zeljanica

    Spinach pie.

    ▲ 5 ▼ 0

    5
  5. 5

    Sirnica

    Cheese pie.

    ▲ 4 ▼ 0

    4
  6. 6

    Sarma

    Cabbage rolls.

    ▲ 4 ▼ 1

    3
  7. 7

    Begova čorba

    Bey's soup of chicken and okra.

    ▲ 3 ▼ 1

    2
  8. 8

    Hurmašica

    Syrup-soaked biscuits.

    ▲ 3 ▼ 1

    2
  9. 9

    Baklava

    Nut and syrup pastry.

    ▲ 3 ▼ 1

    2
  10. 10

    Kajmak

    Creamy dairy spread.

    ▲ 2 ▼ 0

    2
  11. 11

    Rakija

    Fruit brandy.

    ▲ 2 ▼ 0

    2
  12. 12

    Kljukuša

    Potato and flour bake.

    ▲ 3 ▼ 2

    1
  13. 13

    Tufahija

    Poached apple stuffed with walnuts.

    ▲ 2 ▼ 1

    1
  14. 14

    Uštipci

    Fried dough balls.

    ▲ 2 ▼ 2

    0
  15. 15

    Bosnian coffee

    Coffee served with ritual in a džezva.

    ▲ 1 ▼ 3

    -2

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