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🥘 Dishes 🇨🇮 Côte d’Ivoire

The best Ivorian dishes

The top 3 according to 68 votes from people: Alloco · Attiéké · Foutou. (Updated Apr 14, 2020.)

Attiéké, alloco, garba and foutou: the dishes of Ivorian cuisine, according to Wikipedia.

Geneviève Gagnon · · 12 items · 68 votes · 0 comments

Automatically translated (original in Français). See the original

Top 12

  1. 1

    Alloco

    Fried plantains.

    ▲ 7 ▼ 0

    7
  2. 2

    Attiéké

    Fermented cassava couscous.

    ▲ 6 ▼ 0

    6
  3. 3

    Foutou

    Pounded plantain or yam.

    ▲ 6 ▼ 0

    6
  4. 4

    Garba

    Attiéké with fried tuna, street food.

    ▲ 7 ▼ 2

    5
  5. 5

    Palm nut sauce

    Palm nut sauce.

    ▲ 5 ▼ 0

    5
  6. 6

    Placali

    Fermented cassava dough.

    ▲ 6 ▼ 2

    4
  7. 7

    Choukouya

    Spicy grilled meat.

    ▲ 5 ▼ 1

    4
  8. 8

    Peanut sauce

    Peanut sauce.

    ▲ 4 ▼ 1

    3
  9. 9

    Okra sauce

    Okra sauce.

    ▲ 3 ▼ 0

    3
  10. 10

    Tchapalo

    Millet beer.

    ▲ 3 ▼ 1

    2
  11. 11

    Claclo

    Ripe banana fritters.

    ▲ 3 ▼ 2

    1
  12. 12

    Kabato

    Maize dough.

    ▲ 2 ▼ 2

    0

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