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🥘 Dishes 🇫🇯 Fiji

The best Fijian foods

The top 3 according to 62 votes from people: Kokoda · Lovo · Fish suruwa. (Updated Oct 14, 2021.)

Kokoda, lovo feasts, palusami and kava: the traditional foods and drinks of Fiji, according to Wikipedia.

knitter.slow · · 14 items · 62 votes · 0 comments

Top 14

  1. 1

    Kokoda

    Raw fish marinated in lime and coconut.

    ▲ 7 ▼ 0

    7
  2. 2

    Lovo

    Feast cooked in an earth oven.

    ▲ 5 ▼ 0

    5
  3. 3

    Fish suruwa

    Fiji Indian fish soup.

    ▲ 5 ▼ 0

    5
  4. 4

    Tavioka

    Cassava.

    ▲ 5 ▼ 0

    5
  5. 5

    Palusami

    Taro leaves with coconut cream.

    ▲ 5 ▼ 1

    4
  6. 6

    Rourou

    Taro leaves cooked in coconut milk.

    ▲ 4 ▼ 0

    4
  7. 7

    Vakalolo

    Pudding of cassava and coconut.

    ▲ 4 ▼ 0

    4
  8. 8

    Kumala

    Sweet potato.

    ▲ 4 ▼ 0

    4
  9. 9

    Bele

    Leafy green cooked in coconut.

    ▲ 4 ▼ 1

    3
  10. 10

    Ota

    Fern shoots salad.

    ▲ 4 ▼ 1

    3
  11. 11

    Curry and roti

    Indo-Fijian curry with flatbread.

    ▲ 3 ▼ 1

    2
  12. 12

    Dalo

    Taro root.

    ▲ 3 ▼ 1

    2
  13. 13

    Lolo

    Coconut cream sauce.

    ▲ 2 ▼ 0

    2
  14. 14

    Kava

    Yaqona, the ceremonial root drink.

    ▲ 2 ▼ 0

    2

How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.

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