# The best kinds of schnitzel

Wiener Schnitzel, Jägerschnitzel and cordon bleu: the most popular schnitzel variations, from veal to Japanese tonkatsu.

- 26 votes · 10 items
- Mar 11, 2020 · Michael Koch
- https://even.best/en/l/3254/the-best-kinds-of-schnitzel

## Top 10

1. **Wiener Schnitzel** (3 · ▲3 ▼0) — Breaded veal escalope, a protected name.
2. **Viennese-style schnitzel** (3 · ▲3 ▼0) — Breaded pork escalope.
3. **Hunter's schnitzel** (3 · ▲3 ▼0) — With creamy mushroom sauce.
4. **Paprika schnitzel** (3 · ▲3 ▼0) — With pepper sauce.
5. **Cream schnitzel** (3 · ▲3 ▼0) — With cream sauce.
6. **Cordon bleu** (3 · ▲3 ▼0) — Stuffed with ham and cheese.
7. **Holstein schnitzel** (2 · ▲2 ▼0) — With fried egg, anchovies and capers.
8. **Chicken schnitzel** (2 · ▲2 ▼0) — Breaded chicken or turkey escalope.
9. **Tonkatsu** (2 · ▲2 ▼0) — Japan's breaded pork cutlet.
10. **Parisian schnitzel** (-2 · ▲0 ▼2) — Fried in egg instead of breadcrumbs.

How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.