# The best traditional dishes of Aomori

Ichigo-ni, senbei-jiru, jappa-jiru, kenoshiru and squid sushi: the local flavours of Tsugaru, Nanbu and Shimokita.

- 0 votes · 16 items
- Jun 5, 2024 · ramen
- https://even.best/en/l/3733/the-best-traditional-dishes-of-aomori

## Top 16

1. **Ichigo-ni** (0 · ▲0 ▼0) — Hachinohe broth of sea urchin and abalone; the urchin looks like strawberries.
2. **Senbei-jiru** (0 · ▲0 ▼0) — Soup with Nanbu crackers, chicken, leeks and mushrooms.
3. **Jappa-jiru** (0 · ▲0 ▼0) — Tsugaru soup of cod head and bones with daikon, leeks and tofu.
4. **Kenoshiru** (0 · ▲0 ▼0) — Tsugaru miso soup of root vegetables and mountain greens.
5. **Squid sushi** (0 · ▲0 ▼0) — Shimokita squid stuffed with its tentacles and pickled vegetables.
6. **Squid hotpot** (0 · ▲0 ▼0) — Hachinohe squid hotpot with tofu and leeks.
7. **Cod milt hotpot** (0 · ▲0 ▼0) — Soy-based hotpot with cod milt.
8. **Miso kayaki** (0 · ▲0 ▼0) — Miso and egg cooked in a scallop shell.
9. **Pickled herring** (0 · ▲0 ▼0) — Herring and daikon pickled with chili and salt.
10. **Mame shitogi** (0 · ▲0 ▼0) — Fresh sweet of green soybeans and rice flour.
11. **Imomochi with perilla** (0 · ▲0 ▼0) — Potato-starch mochi dressed with perilla miso.
12. **Keiran** (0 · ▲0 ▼0) — Soup with sweet bean-filled dumplings.
13. **Horse meat hotpot** (0 · ▲0 ▼0) — Horse meat hotpot from Gonohe.
14. **Soba kakke** (0 · ▲0 ▼0) — Triangular buckwheat sheets eaten in hotpot.
15. **Hizu namasu** (0 · ▲0 ▼0) — Salmon head cartilage in vinegar.
16. **Apple namasu** (0 · ▲0 ▼0) — Tsugaru apple and vinegar salad.

How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.
