# The best Bavarian dishes

Typical specialities of Bavarian cuisine according to TUI Musement, Interhome, KINGs Hotels Munich and Chefkoch: from obazda to kaiserschmarrn.

- 50 votes · 16 items
- Mar 4, 2025 · Michael Koch
- https://even.best/en/l/896/the-best-bavarian-dishes

## Top 15

1. **Munich Weisswurst** (7 · ▲7 ▼0) — With sweet mustard and pretzel, traditionally eaten before the noon bells.
2. **Leberkäse** (5 · ▲5 ▼0) — Served warm in a roll with sweet mustard.
3. **Schweinshaxe** (4 · ▲4 ▼0) — Crisp roast pork knuckle with dumplings and cabbage.
4. **Kässpatzen** (3 · ▲4 ▼1) — Allgäu spätzle with mountain cheese and crispy onions.
5. **Brezn** (3 · ▲3 ▼0) — The Bavarian lye pretzel, a must with Weisswurst and beer.
6. **Obazda** (2 · ▲3 ▼1) — Camembert spread with butter, onion and paprika.
7. **Auszogne** (2 · ▲3 ▼1) — Lard-fried yeast pastry with a thin centre.
8. **Fleischpflanzerl** (2 · ▲2 ▼0) — Bavarian meat patties with potato salad.
9. **Bavarian cream** (1 · ▲3 ▼2) — Cold vanilla cream with whipped cream and fruit.
10. **Dampfnudeln** (1 · ▲1 ▼0) — Steamed yeast dumplings with vanilla sauce and a caramel crust.
11. **Liver dumpling soup** (0 · ▲1 ▼1) — Clear broth with a big liver dumpling.
12. **Nuremberg Rostbratwurst** (0 · ▲1 ▼1) — Small beechwood-grilled sausages with EU protection.
13. **Prinzregententorte** (0 · ▲1 ▼1) — Seven layers of sponge and chocolate cream.
14. **Steckerlfisch** (0 · ▲0 ▼0) — Mackerel grilled on a stick, a beer garden classic.
15. **Crackling pork roast** (-1 · ▲1 ▼2) — Sunday roast with dark beer gravy and dumplings.
16. **Kaiserschmarrn** (-1 · ▲0 ▼1) — Shredded pancake with icing sugar and apple sauce.

How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.