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🥘 Dishes 🇯🇵 Japan

The best local dishes of Kagoshima

The top 3 according to 36 votes from people: Satsuma-age · Kibinago dishes · Keihan. (Updated Nov 18, 2021.)

Keihan, satsuma-age, silver herring and karukan: the local dishes of Satsuma and Amami.

岡田 勇気 · · 12 items · 36 votes · 0 comments

Automatically translated (original in 日本語). See the original

Top 12

  1. 1

    Satsuma-age

    Fried fish cakes.

    ▲ 5 ▼ 1

    4
  2. 2

    Kibinago dishes

    Silver-stripe herring sashimi or tempura.

    ▲ 4 ▼ 1

    3
  3. 3

    Keihan

    Amami rice with chicken broth poured over.

    ▲ 4 ▼ 2

    2
  4. 4

    Satsuma-jiru

    Chicken and vegetable miso soup.

    ▲ 3 ▼ 1

    2
  5. 5

    Tonkotsu stew

    Bone-in pork simmered in miso.

    ▲ 2 ▼ 0

    2
  6. 6

    Karukan

    Steamed yam cake.

    ▲ 2 ▼ 0

    2
  7. 7

    Chabushi

    Bonito flakes and miso tea.

    ▲ 2 ▼ 0

    2
  8. 8

    Abura somen

    Stir-fried somen of Amami.

    ▲ 1 ▼ 0

    1
  9. 9

    Goat soup

    Goat soup of Amami.

    ▲ 1 ▼ 0

    1
  10. 10

    Sake-zushi

    Sushi soaked in local sake.

    ▲ 2 ▼ 2

    0
  11. 11

    Akumaki

    Glutinous rice cooked in lye.

    ▲ 1 ▼ 1

    0
  12. 12

    Nettabo

    Sweet potato and mochi sweet.

    ▲ 0 ▼ 1

    -1

How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.

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