Skip to content
even.best

The world's best coffee varieties and origins

The top 3 according to 44 votes from people: Geisha · Blue Mountain · SL28. (Updated Nov 15, 2018.)

Geisha, Bourbon, Blue Mountain, Yirgacheffe and Kona: the most prized arabica varieties and coffee origins.

salsabrava_tranquilo · · 21 items · 44 votes · 3 comments

Automatically translated (original in Español). See the original

Top 21

  1. 1

    Geisha

    Native to Ethiopia, made famous by Panama's Hacienda La Esmeralda; very floral.

    ▲ 6 ▼ 0

    6
  2. 2

    Blue Mountain

    From Jamaica's Blue Mountains, mild and among the priciest.

    ▲ 6 ▼ 0

    6
  3. 3

    SL28

    Selected by Scott Laboratories in Kenya, with bright acidity.

    ▲ 4 ▼ 0

    4
  4. 4

    Barako

    Liberica coffee from Batangas, Philippines, strong in flavour.

    ▲ 4 ▼ 0

    4
  5. 5

    Kona

    Grown on the slopes of Hualalai and Mauna Loa in Hawaii.

    ▲ 3 ▼ 0

    3
  6. 6

    Sidamo

    From southern Ethiopia, balanced and aromatic.

    ▲ 3 ▼ 0

    3
  7. 7

    Pacamara

    A Pacas × Maragogipe cross bred in El Salvador, with large beans.

    ▲ 3 ▼ 0

    3
  8. 8

    Bourbon

    A Typica mutation from Réunion, formerly Bourbon island.

    ▲ 2 ▼ 0

    2
  9. 9

    Typica

    One of the oldest arabica varieties, parent of many others.

    ▲ 2 ▼ 0

    2
  10. 10

    Catuaí

    A Mundo Novo × Caturra cross, highly productive.

    ▲ 2 ▼ 0

    2
  11. 11

    Yirgacheffe

    Ethiopia: washed coffees with floral and citrus notes.

    ▲ 1 ▼ 0

    1
  12. 12

    Harar

    From eastern Ethiopia, sun-dried, with fruity notes.

    ▲ 1 ▼ 0

    1
  13. 13

    Caturra

    A dwarf Bourbon mutation found in Brazil.

    ▲ 1 ▼ 0

    1
  14. 14

    Kopi luwak

    Beans passed through civets; very expensive and controversial for animal welfare.

    ▲ 1 ▼ 0

    1
  15. 15

    Mandheling

    Sumatran coffee with heavy body and low acidity.

    ▲ 1 ▼ 1

    0
  16. 16

    Mundo Novo

    A natural Bourbon × Typica hybrid from Brazil.

    ▲ 0 ▼ 0

    0
  17. 17

    Mocha

    Yemeni coffee named after the port of Mocha.

    ▲ 0 ▼ 0

    0
  18. 18

    Toraja

    From Sulawesi's highlands, earthy and spicy.

    ▲ 0 ▼ 0

    0
  19. 19

    Maragogipe

    A Brazilian Typica mutation with huge beans.

    ▲ 0 ▼ 1

    -1
  20. 20

    Santos

    Brazilian arabica named after the port of Santos.

    ▲ 0 ▼ 1

    -1
  21. 21

    Java

    Arabica from the island of Java, Indonesia.

    ▲ 0 ▼ 1

    -1

How is this ranking ordered? By people's votes: each ▲ adds a point and each ▼ takes one away. Anyone can vote and add what is missing.

Is something missing?

Log in to add an item

Comments (3)

Log in to comment

analista · Español

Pagar lo que cuesta un Geisha de Panamá por una taza... lo probé una vez y sí, sabe a flores, pero no sé si lo vale.

elpanadero_tranquilo · Español

Lo vale si te gusta el café filtrado. En espresso se pierde la gracia.

danielapereira · Español

Que el kopi luwak siga apareciendo en listas así me parece mal, es maltrato animal con marketing.

More rankings like this