What to eat in Sonora: the most typical dishes
The top 3 according to 59 votes from people: Wakabaki · Machaca con huevo · Carne asada. (Updated Aug 4, 2022.)
Carne asada, burro percherón, Sonoran hot dog, cahuamanta and coyotas: the beef and flour-tortilla cooking of the northwest.
Automatically translated (original in Español). See the original
Top 19
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1
Wakabaki
Yaqui beef broth with vegetables and chickpeas for celebrations.
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2
Machaca con huevo
Shredded dried beef with eggs.
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3
Carne asada
Beef grilled over wood, the backbone of Sonoran cooking.
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4
Beef with chile
Beef in red chile sauce.
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5
Gallina pinta
Oxtail soup with beans and hominy.
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6
Burro percherón
Giant burrito in a huge flour tortilla.
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7
Coyotas
Large cookies filled with piloncillo.
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8
Coricos
Ring-shaped corn cookies.
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9
Cahuamanta
Manta ray and shrimp broth.
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10
Sonoran menudo
Tripe soup with hominy.
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11
Colache
Stew of squash, corn and tomato.
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12
Cachoreada
Seafood tostada.
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13
Cheese soup
Potato broth with fresh cheese.
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14
Wheat pozole
Pozole made with wheat instead of corn.
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15
Sonoran hot dog
Bacon-wrapped hot dog with beans and salsas.
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16
Bacanora
Sonoran agave spirit.
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17
Jamoncillo
Milk and sugar fudge.
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18
Chimichanga
Deep-fried burrito.
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19
Shrimp aguachile
Raw shrimp cured in lime and chile.
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Comments (8)
La cahuamanta de Guaymas es lo mejor para la cruda
Bacanora en la lista, bien. Es el mezcal sonorense y poca gente lo conoce
La carne asada de Hermosillo no tiene comparación, y que nadie me diga lo contrario
Los de Monterrey van a decir que la suya es mejor jaja
Nada que ver, aquí la carne es otra cosa. Mezquite y sal, y ya.
Las coyotas de Villa de Seris con un café, desayuno perfecto
El dogo de Sonora a la salida del estadio, un clásico de la noche
Faltó la tortilla sobaquera en sí misma, merece su propio lugar