Najboljša valižanska hrana
Prvi 3 glede na 1915 glasov oseb: Welsh rarebit · Cawl · Valižanske torte. (Posodobljeno 18. feb. 2019.)
Welsh rarebit, cawl, bara brith in valižanske torte: tradicionalne jedi in izdelki Walesa, glede na članek Wikipedije o valižanski kuhinji.
Samodejno prevedeno (izvirnik v English). Glej original
Najboljši 14
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1
Welsh rarebit
Omaka iz topljenega sira na toastu.
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2
Cawl
Jagnjetina in porova juha, narodna jed.
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3
Valižanske torte
Pečene torte z ribezom (picau ar y maen).
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4
Glamorgan klobasa
Brezmesna klobasa iz sira, pora in drobtin.
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5
Bara brith
Sadna štručka namočena v čaj.
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6
Laverbread
Pire iz morskih alg, pogosto s školjkami in slanino.
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7
Penclawdd petelin
Cockles s polotoka Gower.
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8
Valižanska jagnjetina
Slana in gorska jagnjetina.
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9
Bara ceirch
Valižanski ovseni kolački.
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10
Welsh Black govedina
Od domačega črnega goveda.
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11
Caerphilly sir
Drobljiv, svež valižanski sir.
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12
Teisen krog
Vlažna sadna torta.
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13
Llymru
Ovseni kosmiči.
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14
por
Narodna zelenjava.
Kako je urejena ta razvrstitev? Z glasovi ljudi: vsak ▲ doda točko in vsak ▼ eno odvzame. Vsakdo lahko glasuje in doda, kar manjka.
Ali kaj manjka?
Komentarji (16)
Never heard of llymru before, had to look it up. Learnt something today.
Welsh lamb from the salt marshes is the best lamb in the UK, no contest.
Bara brith my nan's recipe is the best in the world, fight me lol
No faggots and peas? Classic Valleys food!
Penclawdd cockles at Swansea market, a proper day out
Glamorgan sausages are great, my veggie friends always ask me to make them
Welsh cakes warm off the bakestone with a cup of tea. Nothing better.
Laverbread with cockles and bacon for breakfast, if you know you know
Leeks on a food list? It's a vegetable, not a dish, come on
It's the national emblem mate, of course it's on there
Teisen lap is basically my childhood
As an English person who moved to Cardiff: the Welsh cakes converted me
Caerphilly cheese so underrated outside Wales
Good list, lovely to see bara ceirch on there
Cawl should be number one, it's literally the national dish. Rarebit is basically posh cheese on toast.
Posh cheese on toast is the whole point though! Made properly with ale and mustard it's unbeatable