最好的宾夕法尼亚荷兰食品
根据 2,530 人的投票，前 3 名：飞快的馅饼 · 百日咳派 · 拼抢。 （已更新2022年7月27日。）
Shoofly 馅饼、百日咳馅饼、碎肉馅饼、苹果酱和鸡肉馅饼：兰开斯特县及其他地区的德国农场烹饪。
自动翻译（原文于English）。 查看原文
热门15
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1
飞快的馅饼
糖蜜派，上面有面包屑。
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2
百日咳派
两块软巧克力蛋糕夹着奶油馅料。
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3
拼抢
猪肉碎和玉米面面包，切片油炸。
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4
苹果酱
慢煮五香苹果酱。
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5
漏斗蛋糕
炸好的面糊撒上糖粉。
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6
鸡肉锅饼
炖鸡肉配方形鸡蛋面，不是糕点馅饼。
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7
黎巴嫩博洛尼亚
烟熏牛肉香肠，味道浓郁。
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8
哈姆面包
用火腿和面包屑制成的肉饼。
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9
快速夜
四旬斋前制作的甜甜圈。
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10
苹果饺子
整个苹果在糕点中烘烤。
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11
炖肉
慢炖牛肉。
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12
鸡玉米汤
汤有鸡肉、玉米和河粉。
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13
里维尔斯
做汤用的小鸡蛋和面粉饺子。
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14
姜饼和姜片
五香姜烘烤。
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15
桦木啤酒
用白桦树皮调味的软饮料。
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评论 (47)
Ginger snaps dunked in coffee, grandpa style
Hamloaf is so underrated, my mom's recipe with the brown sugar glaze is the best
Pretzels should be on this list too, Pennsylvania is pretzel country
Soft pretzels from a market stand, yes
This list is making me miss Central Market in Lancaster
Shoofly pie is way too sweet for me. Love everything else though.
That's the point, it's a molasses bomb
Lebanon bologna on a cracker with sharp cheddar
Rivels are so simple but nothing beats them in a soup
Pot roast as a Pennsylvania Dutch dish feels a bit generic
It's generic everywhere, but here it's every Sunday
Ginger snaps from a Dutch bakery are on another level
Where are the chow chow and the seven sweets and seven sours?
Chow chow should be in here for sure
My Amish neighbors sell the best apple butter, sorry stores
Fastnacht Day is my favorite holiday, no contest
Fastnachts from the fire hall fundraiser are the best ones
Scrapple at number 3 is too high, it's an acquired taste
No, it's perfectly placed
Great list. Saving it for my trip to Intercourse and Bird-in-Hand
Birch beer is better than root beer and I'll die on this hill
Agreed, especially the red birch beer
Lebanon bologna with cream cheese, rolled up. Party food of my childhood.
Funnel cake is everywhere now but it started with the Pennsylvania Germans
Shoofly pie at number one is correct. Wet bottom, always.
Wet bottom with a cup of coffee for breakfast, the Lancaster way
Dry bottom gang here, sorry
Whoopie pies are from Maine, not Pennsylvania, fight me
Both states claim them, honestly they're great either way
Maine made it the official state treat, but PA Dutch bakers were making them long before
My Lancaster grandma made them in the 50s, they're ours 😄
Apple dumplings with milk poured over them, breakfast in Lancaster County
Funnel cake at the Kutztown Folk Festival, a must every summer
Chicken corn soup with rivels at every church supper
Hamloaf above chicken corn soup? Hmm
Whoopie pie in pumpkin flavor in October, perfection
Sweet bologna from Lebanon County is the real deal
Scrapple is either the best breakfast meat or the worst thing you've ever seen. No middle ground.
Scrapple with ketchup is a crime
Maple syrup on scrapple is the only way
Fried crispy with apple butter on top. Trust me.
Finally someone explains that chicken pot pie here is NOT a pie with a crust. It's a stew with square noodles!
Bott boi forever
Took me years after moving here to accept this
Apple butter on fresh bread with butter, nothing else needed
Apple butter stirred for hours in a copper kettle in the fall, a family tradition
Smorgasbords in Lancaster are where you can try all of this at once